Spiced pear

£6.00

Based on a recipe created by our owner in 2001. We have updated it, using Dark Matter spiced dark rum, from Banchory, Merlet pear liqueur, pear puree, citric acid, sugar and water.

8.6% Alc/vol

5 in stock

SKU: 006 Category:

Description

Based on a recipe created by our owner in 2001. We have updated it, using Dark Matter spiced dark rum, from Banchory, Merlet pear liqueur, pear puree, citric acid, sugar and water.

8.6% Alc/vol

 

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